Ingredienti: - 300 g di farina (300 g of FLOUR) - 12 g di lievito di birra fresco (12 g of fresh brewer's YEAST) - 300 ml di acqua frizzante (300 ml of sparkling water) - foglie di salvia o di lattuga (SAGE leaves or lettuce) -------------------------------- - olio di arachide per friggere (peanut oil for frying) - sale (salt) ⭕Attrezzatura da cucina⭕ - IMPASTATRICE PLANETARIA https://amzn.to/2BRycbb - TEGLIA RETTANGOLARE in alluminio 30×40 https://amzn.to/2Pb3NrW - TORTIERA A CERNIERA 26 CM https://amzn.to/2PVD6aS - TORTIERA A CERNIERA 24 CM https://amzn.to/2QLTDU6 -TORTIERA A CERNIERA 22 CM https://amzn.to/2Rawom7 - TORTIERA A CERNIERA 20 CM https://amzn.to/2T2oXL3 - TRITATUTTO https://amzn.to/2Q8OVQ4 - FRUSTE ELETTRICHE https://amzn.to/2A5pMvJ
FRISCEU - FRITTELLE salate, ricetta genovese. - YouTube |
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| People & Blogs | Upload TimePublished on 27 Mar 2018 |
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