Pasta frolla con ricotta e glassatura al cioccolato. Ingredienti: - 300 g di farina - 1 tuorlo - 180 g di burro - 90 g di zucchero a velo - un pizzico di sale - aroma alla vaniglia - 250 g di ricotta - 1 uovo - 3 cucchiai di zucchero - 80 g di cioccolato fondente - 100 ml di panna fresca ⭕Attrezzatura da cucina⭕ - IMPASTATRICE PLANETARIA https://amzn.to/2BRycbb - TEGLIA RETTANGOLARE in alluminio 30×40 https://amzn.to/2Pb3NrW - STAMPO FURBO ACCIAIO 28 CM https://amzn.to/2RrECq2 - TORTIERA A CERNIERA 26 CM https://amzn.to/2PVD6aS - TORTIERA A CERNIERA 24 CM https://amzn.to/2QLTDU6 -TORTIERA A CERNIERA 22 CM https://amzn.to/2Rawom7 - TORTIERA A CERNIERA 20 CM https://amzn.to/2T2oXL3 - TRITATUTTO https://amzn.to/2Q8OVQ4 - FRUSTE ELETTRICHE https://amzn.to/2A5pMvJ - STAMPO MUFFIN https://amzn.to/2AIFkFO
Torta Susanna, la torta di Parma - YouTube |
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| People & Blogs | Upload TimePublished on 26 Jan 2019 |
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